# Cooking Meatloaf ## 1 pound How long should I cook 1.05 lbs of meat loaf for? As a general guideline, you can cook a 1.05 lbs meatloaf at 350°F (175°C) for approximately 45-55 minutes. --- ## 1.5 pounds For a 1.5-pound meatloaf, here's a simple guide: 1. Preheat your oven to 375° 2. Bake the meatloaf for approximately 1 hour to 1 hour and 15 minutes. The key to perfection is ensuring the internal temperature reaches 160°F (71°C) for beef or pork, or 165°F (74°C) for poultry. --- # Cover or No I don’t need to cover it do I? You don't typically need to cover a meatloaf while cooking it. Cooking it uncovered allows the top to brown and develop a flavorful crust. If you notice it's browning too quickly or you want to prevent excessive browning, you can loosely tent it with foil during the latter part of the cooking time. This way, it will still cook through without over-browning on top.